190mm Hunter valley blades wrought iron clad 52100

Hunter Valley Blades series San Mai gyuto / Chefs  knife that’s designed for being an all around performer for every tasks . Every component of these knives are made by me in my shop in Japanese style with forged finish and Japanese handles .
 Wrought iron cladding with 52100 core steel  ( aka ball bearing steel ) steel, 64hrc , not stainless, will rust if not wiped dry

Grind : suitable for both right and left handed users.

Specs :

edge length : 190mm

Height at the heel : 52mm

thickness along the spine :

heel :4.7Mm

Midway 2.6mm

Cm before the tip:1.5mm

Weight :203 gr

Handle :  Octagonal bocote with a ziricote ferrule 

Hand rubbed  finish with rounded choil and  spine