205mm Hunter Valley Blades wrought iron clad San mai gyuto in spicy white steel
San Mai gyuto / Chefs that’s designed for being an all around performer for every tasks . Every component of these knives are made by me in my shop in Japanese style with forged finish and Japanese handles .
Wrought iron cladding with 26c3 ( aka spicy white) steel core, 64.5-65hrc tested
Grind : suitable for both right and left handed users.
edge length : 205mm
Height at the heel : 48mm
thickness along the spine :
heel :4.4 Mm
inch before the tip:1.7mm
Weight :205 gr
Handle : octagonal Snakewood with African Blackwood ferrule and end cap
Hand rubbed finish with rounded choil and spine
Out of stock